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1966 NW Pettygrove St
Portland, OR, 97209
Takeout Orders & Tasting Room: 503-477-7848
After Hours: 503-544-1378
Mon – Thurs: 2:00-9:00pm
Fri – Sat: 12:00-9:00pm
Sunday: 12:00-7:30pm
Closed December 24th and 25th
$95 per person for five course pairing dinner. Wine pairings $60 per person with 15-25% off for club members.
$95 per person for five course pairing dinner. Wine pairings $60 per person with 15-25% off for club members.
Opened in 2017, the Fullerton Wine Bar & Tasting Room is a cozy and welcoming gathering place for wine lovers to experience the breadth of Fullerton Wines’ selection while enjoying Chef Rob Grisham’s menu of small bites. Guests of the tasting room have the option to sit indoors or outdoors under the heated, covered dining areas.
You can reserve tables for 2-6 people above. If you need to book for 1 or 7+, please call 503-477-7848 or email info@fullertonwines.com. We hold reservations with a $0 charge. If you do not show or cancel with adequate notice, we will charge the card on file $25 per person booked.
$25 per person for a flight of five wines, waived with a wine purchase of $100. Club members taste complimentary once per month with up to five guests, depending upon club level.
$40 per person, waived with the purchase of $150 of wine. We produce seven single vineyard designate Pinot Noirs, all from separate nested AVAs (American Viticultural Areas) within the Willamette Valley. This flight explores six of these wines and their distinct personalities in an intimate, seated setting.
$50 per person, waived with the purchase of $150 of wine. We produce a series of reserve wines from pinot noir, chardonnay, and syrah. This flight explores these reserve bottlings, as well as a selection of single vineyard library wines.
$60 per person, 15-25% off for club members. This curated selection will vary with the weekly Pairing Dinner menu.
Cancellation policy and health notice
Cancellations honored with advanced notice, with the exception of the Pairing Dinners. Pairing Dinners require 48 hours notice for cancellation — a $40 cancellation fee will be charged if not given 48 hours or more advanced notice. Please call 503-477-7848 or email info@fullertonwines.com to cancel your reservation. If a tasting reservation is not cancelled or attended, we will charge $20 per person booked to the card on file.
Beet & Goat Cheese Salad – $18
Roasted beets, arugula, fresh goat cheese, basil oil, candied walnuts, and balsamic glaze
Hummus Plate – $15
Susanne’s hummus, warm pita bread, seed crackers, olives, vegetables
Caprese Salad – $18
Heirloom tomatoes, buffalo mozzarella, pesto, EVOO
BLTA Sandwich – $18
Thick cut butcher bacon, housemade focaccia, romaine lettuce, roma tomatoes, and mayo
Steak Sandwich – $25
Flank steak, horseradish-caper aioli, pickled red onions, tomato, and arugula on focaccia
Cheese & Charcuterie Board – $49 combo
Cheese Board or Charcuterie Board – $29 single
Meats or cheeses listed above along with all other items listed
Susanne’s Seed Crackers (gluten-free) – $5 2 oz – $10 5 oz
Complimentary home delivery on all case orders of wine. To order food for delivery, order from Grubhub or DoorDash.
For curbside pickup of wine, call 503-477-7848 during open hours or place your order online and select “I Prefer to Pick Up My Order.” All food orders must be placed over the phone for pickup (or via delivery services listed above).
Then call 503-477-7848 once you’ve arrived, or come peek your head in the door and say hi. We’ll bring the order out to your car for you.
Call 503-477-7848 to place your order